Project: Stem cell technology for scalable, sustainable, and animal-friendly LAB-grown MEAT
| Acronym | ScaLABle-MEAT (Reference Number: 113291) |
| Duration | 01/11/2019 - 03/11/2022 |
| Project Topic | The ScaLABle-MEAT project will develop a technology to produce lab-grown meat based on Nobel prize winning stem cell technology. The consortium will deliver a technology platform consisting of bovine cell lines that are easily transformed into fat and muscle cells, a highly efficient cell expansion process, and a tailor-made bioreactor-scaffold combination to generate pieces of meat. By the end of this 3-year project, the consortium will be able to produce its first batch of minced meat. |
| Network | Eurostars 2 |
| Call | Eurostars Cut–off 11 |