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dEsign, processing and characterization of innoVative biOdegradable and compostabLe actiVE PACKaging structures to improve food safety of mediTerranean foods

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PRIMA
Section 2 – Multi-topic 2023
dEsign, processing and characterization of innoVative biOdegradable and compostabLe actiVE PACKaging structures to improve food safety of mediTerranean foods
Tarsus University

Full name	Tarsus University
Short name	TAU
Type of organisation	Higher Education Institution
Partner Role	Partner
Country	Türkiye

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Funded by the European Union under the Grant Agreement no. 101102316. Views and opinions expressed are those of the author(s) only and do not necessarily reflect those of the European Union or the European Commission. Neither the European Union nor the granting authority can be held responsible for them.

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