Project: BioAvailability and risk assessment of polycyclic aromatic hydrocarbons (PAHs) and toxic elements (As, Cd, Hg and Pb) in processed meat and seafood products.
| Acronym | RISKFOOD |
| Network | SAFEFOODERA |
| Call | 2nd Call for Funding of R&D Projects |
Project partner
| Number | Name | Role | Country |
|---|---|---|---|
| National Institute of Fisheries Research | Coordinator | Portugal | |
| Slovenia | Slovenia | ||
| Spain | Spain |