1st Joint Call for Proposals
Basic Information
Network | SUSFOOD | ||||||||
Website | https://www.susfood-era.net/index.php?index=16 | ||||||||
Aim of the joint call | n/a | ||||||||
Type of joint call | Two Stages - Call with pre-proposals and full proposals submissions | ||||||||
Events |
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Is call co-funded? | No | ||||||||
Call follow up funding | n/a | ||||||||
Call reasons | n/a | ||||||||
Research fields | n/a | ||||||||
Type of research | n/a | ||||||||
Target groups | n/a | ||||||||
Participating networks | n/a |
Organisations Participating
Funded Projects
Acronym | Title | Start | End | No. partners |
---|---|---|---|---|
BIOPROT | Novel multifunctional plant protein ingredients with bioproc... | 01/04/2014 | 31/03/2016 | 4 |
BioSuck | Decision support system on optimized waste collec-tion by va... | 5 | ||
CEREAL | Improved and resource efficiency throughout the post-harvest... | 8 | ||
CIBUS-FOOD | Computational-design and Innovative Building of Uniquely Str... | 01/08/2014 | 31/07/2016 | 6 |
COSUS | Consumers in a sustainable food supply chain: understanding ... | 01/06/2014 | 01/05/2017 | 7 |
FOCAS | Food, Convenience and Sustainability | 4 | ||
SUSDIET | Implementing sustainable diets in Europe | 01/04/2014 | 31/03/2017 | 15 |
Sunniva | Sustainable food production through quality opti-mized raw m... | 01/05/2014 | 30/04/2017 | 18 |
Sustainable&Healthy | Development of sustainable processing technologies for conve... | 4 |